We, at Grease Guardian, are excited to participate again at this years Hotelympia.

Following on 4 consecutive years of extra-ordinary growth and success in the UK, we are delighted to once again demonstrate the marriage of wastewater treatment expertise, international grease management practices and commercial kitchen requirements.

So whether you are a large mulitple site chain of supermarkets, a large prestigious hotel, or a local coffee shop or gastro-pub, please call with the Grease Guardian team and our main UK distributor RGR Faciities at

Hotelympia
Stand 2210
Excel Centre
London
from April 28th until May 1st 2014.

Automatic grease removal units, manual grease traps, dosing kit, Solid waste traps, coffee filters, Grease Management Consultancy and inspections.
Follow the link: http://www.fmenvironmental.com/Grease_Management.asp?id=145 or www.greaseguardian.com

Braving the elements of cold, wind, and low cloud cover, the first phase of installation works has been completed by FM Environmental engineers, in conjunction with our civil engineering partners.

These photos taken on a calm December day, demonstrate the ruggedness of the BIOSAM, and its ability to fit into challenging conditions. And at a altitude of 1000 feet above sea level, this definitely counts as a challenge.

The first phase saw the delivery and connection of the precast concrete primary chambers, and the main aeration and final settlement tanks. While the primary tanks required cranage, the aeration and final settlement chambers can be lifted into position by use of a teleporter or JCB with lifting straps – a contractors dream! Thus the installation costs are kept to a minimum.

This huge achievement, prepared and coordinated between departments and senior management by David Lamb and Noel Mills, will allow FM Environmental to continue its drive towards process efficiencies to better serve our customers and provide cost efficiencies.

The IMS (Integrated Management System) embraces every aspect of our business but largely falls under the three banners of Quality, Health & Safety and Environmental. We have recently achieved accreditation in all three disciplines (ISO9001, OHSAS 18001, ISO 14001) and operating these systems will be essential not just to ensure compliance with higher customer expectations but to achieve the levels of efficiencies that we aspire to.

Our new computerised IMS system will be completed by David and fully functional by end of January 2014 and will be a one-stop resource for all essential, up-to-date Company data including company procedures, training records, equipment testing certification etc. 

It will be a practical and constructive role driven by efficiencies and customer demands. David has been given my full authority to implement and manage the Company’s IMS system and procedures to ensure they work, that they are adhered to and that they bring the desired benefits